Menu

Standards

Swedish toast of West coast shrimps, smoked salmon, apple & horseraddish 145 kr/215 kr

Dumplings of pike from Stockholm archipelago gratinated with tomato & curry bouillon, baked tomato & smoked caviar 185 kr/265 kr

Steak Tartare with French fries 185 kr/255 kr

Calf’s liver Anglaise 225 kr

”Choucroute garnie”; home-made sauerkraut with our own sausage salted pork, asparagus potato & braised ribs 235 kr

Starters

Three temptations; game, fish & shell fish 145 kr

Fresh lobster with smoked almonds, grilled peach & capers & basil sauce 205 kr

Swedish cold cuts 165 kr/255 kr

Main courses

Loin of cod from Lofoten with oyster flavoured browned butter, garlic braised spinach & cucumber 305 kr

Breast & leg of duck served with winter carrot, Seville orange & cocktail onions 270 kr

Braised leg of pork from Rocklunda with ginger glaze, green salad & butter boiled celeriac 264 kr

HOMELY FARE

Ask your waiter

TONIGHT’S SPECIALS

We serve specially selected dishes each day. Ask your waiter.

TONIGHT’S MENU

We serve a specially selected menu each night. Ask your waiter

Desserts

Cherries from the fall with white chocolate mousse & pistachio 105 kr

Chocolate pastry ”Brooklyn Stout” with blood orange ice cream 112 kr

Crème brûlée with sorbet of sea buckthorn & yellow plums 90 kr

Ice-cream & sorbet 35 kr

Selected cheese from the trolley with marmalades 45 kr / piece

Petit fours 25 kr / piece

Irish coffee 98 kr / 142 kr